Schools

Creative workshops linked to the curriculum that blend hands-on cooking with subjects like English, DT, History, PSHE, and Geography.

Chocolate & Creative Writing Day options

Full or half-day rotations, including chocolate‑making and creative writing. Can link to class readers such as 'The Explorer' by Katherine Rundell or classics such as 'Charlie and the Chocolate Factory.' Or to class topics such as 'Brazil' and the origins of cocoa. For Geography or PSHE links, we can explore the ethics surrounding it, such as environmental impact and Fair Trade.

Hands‑on historical recipes

Exploring culture, trade, daily life and storytelling through food. Suggested links to the Titanic, WW2, Victorian England

The Apprentice-style

Team Design, Make and Promote Chocolate or Pizza making experiences, along with product design, development, packaging and promotion. Links with DT, Maths

Food as Fuel

With fun, physical and hands-on activities to explore how the body uses nutrients found in a rainbow of foods to perform at its best, children will learn how to create healthy, delicious, balanced recipes. Links with science and maths

Multicultural cooking

with inspired recipes from around the world
Schools
Schools